Banana Tarte Tatin
60g Unsalted Butter / 150g Caster Sugar / 1 Orange (Juiced) / Puff Pastry / 4 Bananas / Cinnamon / Chocolate
HEAT oven to 180C
PLACE oven proof frying pan on low heat
MELT butter slowly
PEEL and halve bananas
ROLL pastry out
ADD sugar and stir continuously
POUR in orange juice when sugar is caramelising
STIR and then throw bananas in pan
SPRINKLE cinnamon on bananas
COVER with pastry, prick top of pastry with fork
CHUCK in oven for 25 mins
REMOVE from oven and turn onto a board
TAKE extra care as caramel will burn your shit
DRIZZLE melted chocolate on top
USE ice cream or cream if you are that way inclined
MOUTHGASM
HEAT oven to 180C
PLACE oven proof frying pan on low heat
MELT butter slowly
PEEL and halve bananas
ROLL pastry out
ADD sugar and stir continuously
POUR in orange juice when sugar is caramelising
STIR and then throw bananas in pan
SPRINKLE cinnamon on bananas
COVER with pastry, prick top of pastry with fork
CHUCK in oven for 25 mins
REMOVE from oven and turn onto a board
TAKE extra care as caramel will burn your shit
DRIZZLE melted chocolate on top
USE ice cream or cream if you are that way inclined
MOUTHGASM