Food4ThoughtOnline
  • Home
    • Healthy Home
  • Black Owned Businesses
  • Restaurant List
    • Restaurants for Special Events
    • Lunch in London
  • Vegan Restaurant List
  • Top Rated Bars
    • Bars in London
  • Top Rated Restaurants
  • #MustBuy Xmas Edition
    • #MustTry Products >
      • #MustTry Isolation Edition
  • Date Night Suggestions
  • Brunch In London
  • Reviews
    • Zebrano
    • Koshari
    • Cheeky Chicos
    • Bakerdays
    • Abokado
    • Pizza Express
    • POD
    • The Cavendish
    • Five Guys
    • Benito's Hat
    • Busaba Eathai
    • The Breakfast Club
    • Tossed
    • Vapiano

Onion and Bacon Balls

Picture
2 Onions / Bacon / Cilantro / Mint / 2 cups Chickpea Flour / Baking Soda / Turmeric / Chilli Powder / Yoghurt / 125ml Water / Oil(for frying) (1)
Picture
Picture
Picture
CHOP bacon into small bits 

FRY in oil until crisp 

SET aside when crisp on paper towel (2)

SLICE onion (2)

MIX sliced onion, turmeric, chilli power, chickpea flour and water

ADD baking soda, 1 cup of chopped cilantro and stir

THROW in crispy bacon (3)

STIR together

HEAT enough oil in pan to deep fry

FORM balls of onion/bacon mix

CAREFULLY drop into oil

FRY for 4-5 mins per side

MIX chopped mint leaves with yoghurt

REMOVE balls from fryer

SPOON over yoghurt

GO COOK YOURSELF



Powered by Create your own unique website with customizable templates.